【Halal】Liuzhou Luosifen(Original Flavor)

Net Wt. 12.35 OZ（350g) /Pack, For 1-2 Servings

Features:

1. The 1st Liuzhou luosifen certified by halal in Malaysia.
2. Delicious pickled bamboo shoots, gourmet’s choice.
3. Rich ingredients, Savory, Spicy and sour!
4. Unique flavor, the more you eat it, the more you’ll love it.
   
5. About 15 minutes to cook a delicacy of pro-chef-level.

*HALAL certification refers to the recognition conducted by the ARA HALAL Certification Service Center, which is an overseas halal certification body recognized by Jakim, Malaysia.

Benefits:

1. No pork and Muslim friendly.
2. A large volume of 12.35 oz; all you need is one pack of snail rice noodles.
3. Popular&HALAL Liuzhou luosifen, unique&authentic Chinese flavor.
4. Easily made at home, just follow the number on the ingredient package.
5. Crispy yuba，2 bags of pickled bamboo shoots,  multiple tastes, enjoy the delicious taste.

Ingredients:

1. Mixed Dried Rice Noodles [rice, cornstarch]
2. River Snail Soup Bag [ water, base soup for river snails rice noodle water, river snail, spice, acid hydrolyzed vegetable protein seasoning liquid, soybean oil, salt, yeast extract, monosodium glutamate, capsicum frutescens, sugar, cornstarch, disodium 5'-ribonucleotide, xanthan gum, paprika red, preservative(potassium sorbate), seasoning powder for river snails rice noodle(salt, monosodium glutamate, sugar, spice, disodium5’-ribonucleotide), salt, natural flavoring, soy sauce(caramel), rock sugar, monosodium glutamate, spice, xanthan gum, yeast extract, disodium 5'-ribonucleotide, preservative (potassium sorbate)]
3. Pickled Bamboo Shoots Bag [pickled bamboo shoots (bamboo shoots, water, sodium metabisulfite), salt, chili, monosodium glutamate, rock sugar, preservative (potassium sorbate]
4. Chili Oil Bag [soybean oil, chili, spice]
5. Yuba Bag [yuba (soybean, water), soybean oil]
6. Peanuts Bag [peanuts, soybean oil, Salt, Sugar, monosodium glutamate]
7. Vinegar Bag [water, rice, sugar]
8. Pickled Radish, Wood Ear, Pickled Cowpea Bag [pickled radish (radish, salt, monosodium glutamate, preservative (potassium sorbate), acidity regulator (citric acid), sucralose), wood ear, pickled cowpea (cowpea, water, salt, sodium metabisulfite), chili, salt, monosodium glutamate, rock sugar, preservative (potassium sorbate)]How to eat:

How to keep:

Keep in a cool and dry place.

How to eat: Eat after cooking.

1. Put the rice noodles (1) in cold water in a pot, boil, and continue to cook for 9 to 12 minutes, remove and set aside.
2. Take another 400mL of cold water, put the rice noodles (1), soup (2), chili oil (2), bamboo shoots (2), vegetables (2) (pickled cowpea, jew’s ear, pickled radish) in a pot and boil.
3. Stop the fire after adding peanuts (3) and yuba (3).
4. Add vinegar (4) and stir well before enjoying (chili oil and vinegar should be added according to personal taste).

Reminder:

This packing is in good condition when it leaves the factory. In case of deterioration such as bloating and leaking(during the shelf life and without opening), please do not eat it. Please exchange it with the local distributor. We apologize for the inconvenience. Children under 12 years of age are required to cook with adults. The data on this product page is derived from the calculations of the production factory.

*THE IMAGE IS FOR REFERENCE ONLY. PLEASE REFER TO THE ACTUAL PRODUCT FOR ACCURACY.